Advertise in Modern Baking Magazine

Modern Baking provides the latest product and service information to the $20 billion in-store and $14.9 billion retail baking and foodservice markets. The markets served are: Buyers for In-store, Retail, Specialty Wholesale and Foodservice Baking Markets.

Jerry Rymont
VP Penton Food Group, Publisher
jerry.Rymont@penton.com

Bill Dooley
Advertising Director
1645 Falmouth Road, Suite 2G
Centerville, MA 2832
Phone: (774) 521-3344
Fax: (913) 514-3732
bill.dooley@penton.com

Stephanie Reid
Advertising Director
803 Mill Run Trail
Canton, GA 30114
Phone: (770) 345-1597
Fax: (913) 514-9128
stephanie.reid@penton.com   

Joy Kulick
Advertising Director
22844 Ridgewood Lane
Kildeer, IL 60047
Phone: (847) 726-1870
Fax: (847) 726-1871
joy.kulick@penton.com

Bill Pettit
Advertising Director
23842 Windmill Lane
Laguna Niguel, CA 92677
Phone: (949) 481-6515
Fax: (912) 514-9129
bill.pettit@penton.com  

Courtney Woofter
Inside Sales Representative
1300 East 9th Street
Cleveland, OH 44114
Phone: (216) 931-9577
Fax: (913) 514-7216
courtney.woofter@penton.com

Linda Sargent
Classified Production Coordinator
Modern Baking
Baking Management
Phone: (913) 967-1871
Fax: (913) 514-7093
linda.sargent@penton.com

Publication Information

2012 Media Kit

2011 Online Mechanical Specs




Chief Business Marketer

Chief Business Marketer is the new monthly e-newsletter from Chief Marketer that’s written specifically for senior marketing managers, ad managers and media buyers at leading B2B companies and ad agencies. Each edition provides case studies that look at real-world situations and solutions…how-to articles that offer practical tips and advice for addressing today’s unique marketing challenges…and insights into the latest industry research covering B2B markets. SUBSCRIBE TODAY

Do you have one of the best retail bakeries in the nation or would like to nominate someone who does? If so, submit your application for Modern Baking’s 2012 Retail Bakery of the Year. Applicants will be judged on management systems, product quality, training programs, merchandising and marketing plans, sales and industry service. The winner will be featured in Modern Baking magazine. Applications for the 2012 Retail Bakery of the Year must be received by May 30. Click here for the application.

The Baking Blog

Katie Martin
Katie
Martin
Maggie
Hennessy

Check out The Baking Blog for Modern Baking editors' posts from the recent Euorpain and Atlantic Bakery Expo shows.


Find new equipment, ingredients and supplies for your retail, in-store, foodservice or specialty wholesale bakery while keeping up with the latest contact information, product lines and services for your business. View the home page here








The Baking eNewsletters

Read the latest news, hottest trends and brightest ideas that affect the wholesale and retail baking industries. View the archives

Upcoming Events


Dairy-Deli-Bake 2012
June 10-12, 2012
International Dairy-Deli-Bakery Association
New Orleans
608/310-5000

www.iddba.org


Product Information


Visit our online resource to find products and services offered by advertisers featured in Modern Baking magazine.

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