Applesauce walnut bread

Ingredients/ Lbs. Ozs. / Method

Flour 1 lb. 4 oz.

Sugar 11 oz.

Baking powder 2 Tbsp.

Salt 2 tsp.

Baking soda 1 tsp.

Cinnamon 1 tsp.

Walnuts, chopped 1 lb.

Combine in mixer bowl.

Eggs, beaten 3-1/3 oz.

Applesauce 1 lb.

Butter, melted 2 oz.

Combine; add to flour mixture. Mix at 1 st speed of 3-speed mixer just until blended.

Instructions: Pour into greased 16-x-5-x-4-in. Ioaf pan. Bake at 350·F for about 50 minutes or until bread tests done. Yields about 32 slices.

Note: Vegetable oil can be substituted for melted butter.