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Articles by Modern Baking Staff
Technomic revisits Hispanic food preferences
Hispanic buying power is on track to reach $1.5 trillion in 2015, which means this group will have a significant economic impact on the foodservice industry.
JWU international pastry team wins gold
Johnson & Wales' Student International Pastry Team won first place at the Decadence National Student Pastry Competition in February.
Bakery Nouveau opening second location 1
Bakery Nouveau in West Seattle will open a second shop in Seattle’s Capitol Hill neighborhood this week.
Home Bakery Act made law in Oklahoma 49
The measure allows home bakeries that earn less than $20,000 a year and produce baked products for sale that don’t contain meat or fresh fruit to operate without a food preparation license.
Riesbeck’s breaks record for paczki sales
Riesbeck's Food Markets sold $348,228 worth of paczki this year, up nearly 5 percent over last year's totals.
Legendary Baking to construct 200-lb. pie at APC festival
Legendary Baking will construct a 200-lb., 12-ft.-wide pie in front of a live audience on April 27 to help kick off American Pie Council's Great American Pie Festival.
Martella to lead Le Duff’s Fresh Baked division
As vice president of development projects and president of Le Duff America’s Fresh Baked division, Martella will oversee the development of Fresh Baked in North America.
Bakeries compete in Nestlé Crunch 'Birthday Showdown'
Nestlé is hosting a month-long competition to determine which U.S. bakery can conjure up the best Crunch-inspired birthday treat.
Grupo Bimbo chairman to retire
Roberto Servitje Sendra will retire from chairman of Grupo Bimbo's board effective July 1, to be succeeded by CEO Daniel Servitje Montull.
CSM Bakery Products selects single U.S. broker

CSM Bakery Products has selected Advantage Waypoint as its nationwide foodservice broker. The change to a single-source broker went into effect April 1.

Rebranding the Twinkie
The Metroupouloses, known for reviving troubled packaged food brands, will try to reposition Twinkies in the marketplace.
Pecan pie named official pie of Texas
The House has formally named the pecan pie Texas' official state pie.
Toufayan to host bakery tour at IDDBA
Toufayan Bakeries will open its facility for tours on June 3 and 4 during the International Dairy Deli Bakery Association (IDDBA) Dairy-Deli-Bake show in Orlando.
Dunkin’ springs into April
Dunkin' Donuts is adding new wraps as well as spring-inspired donuts to its menu this month.
Rhone Capital buys CSM’s bakery business
Private equity firm Rhone Capital has purchased CSM’s Bakery Supplies unit for $1.1 billion.
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Commentaries and Blogs
A Puerto Rican melting pot
by Maggie Hennessy
Posted 2 weeks ago
in The Baking Blog
Do you reply to negative reviews?
by Katie Martin
Posted 2 weeks ago
in The Baking Blog
Fighting for commonsense cottage laws
by Katie Martin
Posted 3 weeks ago
in The Baking Blog

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