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MB Editors
, Penton Media/Modern Baking
Posts by MB Editors
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MB Editors
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The Baking Blog
Oct. 30, 2012
Tackling GMOs
Modern Baking talks with Sweet Life Patisserie's Catherine Reinhart about transitioning to non-GMO ingredients in her bakery....
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by
MB Editors
in
The Baking Blog
Oct. 12, 2012
Cupcake taste-off: red velvet
The editors traipse around Chicago's Loop in search of the best tasting red velvet cupcake....
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