BROUGHT TO YOU BY MODERN BAKING

Easy addition to
bakery product line

Sensibly Indulgent™ Cupcakes are thaw-and-sell products, making them an easy addition to any in-store, foodservice or retail bakery operation. They are packaged in a six-count clamshell container, further enhancing their fresh appeal compared to other pre-packaged, portion-controlled snacks in the commercial aisle. Point-of-sale material and signage are also available and can be customized for any bakery operation.

“We’ve had really positive feedback about the Sensibly Indulgent™ line from bakeries and their customers,” Greene adds. “I do believe these cupcakes are the way to go.”

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Have questions related to baking insights? Ask Bev Greene, Research & Development expert at Brill.

Q: Is there a calorie number that most appeals to consumers looking for low-cal snacks? Most of the packaged snacks out there set the benchmark at 100 calories, but our market research has found... Continued

Q: How can I offer my customers more healthful options? Offering products with a specific calorie count makes it easy for customers to watch their intake... Continued

Q: What types of research does Brill do before presenting a new product to the bakery market? H.C. Brill’s R&D team collaborates with CSM’s global scientists to develop unique products... Continued

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