Formulas & Techniques
Frozen Product Ideas
Premium cookies save labor Otis Spunkmeyer Supreme Indulgence cookie dough offers the appeal of gourmet made-from-scratch cookies without the labor. Meet...
Packaging & Supplies
Innovative muffin presentation Novacart introduces its newest item, the Tulip cup. Designed to be used with a standard 2-in. bottom diameter muffin pan,...
Granola clusters
INGREDIENTS LBS. OZS. METHOD Butter 3 5 Mix with paddle attachment on high speed for five minutes, until light and fluffy. Sugar 2 11 Brown sugar 1 6...
Make customers scream for ice cream cake
Cover the top of a 20-in. MDF board with blue fondant. Place an 11-in. cake round on top of the board, and cover with blue fondant. Sheet pink fondant...
The Workbench
Q: We have heard that mashed potatoes or potato flakes can be used in bread dough to extend the shelf life. Do you have a formula for white bread using...
Gluten-free muffins
INGREDIENTS LBS. OZS. METRIC PERCENT White rice flour 1 0.36 464 g 12.2 Expandex Modified Tapioca Starch 10.72 304 g 8.0 Potato starch 13.83 392 g 10.3...
Mocha marble cheesecake
INSTRUCTIONS Mix the graham cracker crumbs, liquid eggs and melted butter on 1st speed until blended. Press 1 lb. 1 oz. of the mixture into bottom and...
Tiers for all occasions
As parties become more extravagant, customers are wanting larger cakes for birthdays and other celebrations. Tiered cakes give customers both the showpiece...
Workbench
Q: Our local winery makes a great dessert wine. As we like to support other local businesses, we want to make cookies that contain this wine. Do you have...
Tap into Alsatian beer bread
by Chef Jacquy Pfeiffer 1. Form triangles by first gently shaping the 350-g dough pieces into rounds, then folding three sides into the center. 2. Once...
Extreme carrot cake
Hazelnut orange carrot cake.To create this carrot cake, you will begin building it upside down. Line the cake ring with an acetate sheet cut to the height...
Onion tart boosts savory options
Photos by Paul StrabbingThinly slice the onions. Slowly cook them with a small amount of oil until tender, about one hour. For something different, try...
Entice customers with deli rye bread
Sell deli rye already sliced, so customers can create great sandwiches. One of the best benefits of being a baker is offering customers excellent breads...
TARRP bread
(Tomato, asiago, rosemary, roasted garlic, parmesan) This formula was contributed by Steve Barnhart, CC, CJB, Production Manager of Bennison's Bakery,...
Berries, nuts combine for winning bread flavor
After fermenting, divide the dough into twelve 1-lb. 12-oz. pieces. Lightly shape the dough pieces into balls. Shape the loaves into cylinders to fit...
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