Formulas & Techniques

Hazelnut-praline lava cake 

Dec 31, 1999, Bakery-Net Staff

INGREDIENTS LBS. OZS. METHOD INSTRUCTIONS Prepare 12 6-oz. custard cups. Spoon 1/3 cup of batter into each custard cup. Place 1.5 Tbsp. of praline mixture...

Honey apricot-cinnamon bread 

Dec 31, 1999

Ingredients Lbs. Ozs. Method Bread flour 12 13 Combine. Set aside. Ground cinnamon 1.75 Salt, kosher or sea 3.75 Milk 3 5 Heat milk until lukewarm. Add...

Rainbow blondies 

Dec 31, 1999, Bakery-Net Staff

CLICK HERE TO DOWNLOAD PDF OF FORMULA...

Salami bread 

Dec 31, 1999

Salami bread Ingredients Lbs. Ozs. Method Salami 7 oz. Provolone cheese 4 oz. Gruyere cheese 2 oz. Paramesan cheese 4 oz. Romano cheese 4 oz. Cube salami....

Applesauce walnut bread 

Dec 31, 1999

Applesauce walnut bread Ingredients/ Lbs. Ozs. / Method Flour 1 lb. 4 oz. Sugar 11 oz. Baking powder 2 Tbsp. Salt 2 tsp. Baking soda 1 tsp. Cinnamon 1...

Red, white and blueberry cheesecake 

Dec 31, 1999

Red, white and blueberry cheesecake Ingredients Lbs. Ozs. Method CRUST Frozen phyllo dough, thawed, 16-13 X 14-in.sheets Brush each sheet with butter....

Italian Walnut Bread 

Dec 31, 1999

. Ingredients Lbs. Ozs. Method Water, lukewarm 4 Dissolve yeast and potato flakes in the Yeast 4 water Potato flakes 3 Bread flour 6 Add. Mix until the...

Furgosa Bread 

Dec 31, 1999

Furgosa Bread Ingredients Lbs Ozs. Method Bun Dough 25 Use your favorite formula. Butter Softenend 1 Garlic Minced 4 cloves Sesame seeds 5 Poppy seeds...

Hot cross buns. 

Dec 31, 1999

Hot cross buns. Ingredients/ lbs.-oz./ method Milk, warmed to 100F. 14 lbs.-12 oz. Yeast, cake 1 lb. 12 oz. Place in 60-qt. mixing bowl. Stir until yeast...

Honey Whole Wheat  

Dec 31, 1999

Honey Whole WheatPine Nut Bread Ingredients Lbs. Ozs. Method Bread flour (high-gluten) 7 3 Combine and mix. Whole wheat flour 5 10 Instant yeast 2-1/2...

Christmas Stollen 

Dec 31, 1999, Bakery-Net Staff

CLICK HERE TO DOWNLOAD PDF OF FORMULA...

Marble mandel bread 

Dec 31, 1999

Marble mandel bread Ingredients/ lbs. / oz. /Method Sugar 9 lbs. Salt 3 oz. Macaroon paste 3 lbs. Cream cheese 2 lbs. Ail-vegatable shortening 6 lbs....

Mexican cinnamon raisin coffeecake 

Dec 31, 1999

Ingredients Lbs. Ozs. Method DRY MIXTURE Cake flour 4 Combine. Set aside. Sugar 3 4.5 Baking powder 2.5 Salt 1 LIQUID MIXTURE Buttermilk or sour cream...

Spelt Bread--Whole Grain 

Dec 31, 1999

Spelt Bread--Whole Grain Pounds Ounces Ingredient 7 Whole grain spelt flour 2 Salt 8 Granulated sugar 4 Honey 8 Bread shortening 4 Yeast (compressed)...

Walnut Quiche Lorraine 

Dec 31, 1999

Walnut Quiche Lorraine ingredients Lbs Ozs. method Quiche shells: All-purpose flour 2 Sift Together Salt 1/2 White Pepper 1/3 Solid Shortening 1 Add,...

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