Pretty in Pink Steps
7. Cut several sizes of dots from purple fondant. Place randomly on the cake, adhering the dots with water. Use tip No. 6 or 7 to pipe a white pearl bottom border. Place a fondant plaque on top of the cake for a message, and steam the cake for gloss.
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In this Issue
- Smith Island Bakery focuses on state dessert
- A chat with Duff Goldman
- Cookies for a cause
Modern Baking Buyer's Guide
Indentify new equipment, ingredients and supplies for your retail, in-store, foodservice or specialty wholesale bakery while keeping up with the latest contact information, product lines and services for your business.
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