Address all-natural demand
Best Brands offers new all-natural muffins to meet your customers' demands. The all-natural standard means they contain wholesome fruits, nuts, chocolate, spices and butter, and have no added preservatives, colors or trans fats. All-natural is one of the fastest growing trends in the bakery business. Call Best Brands at 800/866-3300. www.bestbrandscorp.com
Forgiving ice cream
Flavor Right offers its gourmet desserts made with Old World all-natural ice cream. The decadent treats are easy to store despite being stabilizer-free, as they can withstand freeze-thaw cycles of up to 5°F without damage. Call Flavor Right at 888/464-3734. www.flavorright.com
Improved cookie formula
Bake'n Joy introduces a new and improved formula, flavor line-up and pack size for its 1.6-oz. ButterRich™ frozen, portioned cookie doughs. Using all butter and premium ingredients, the ButterRich cookie line is trans fat-free and has been improved to hold even more particulates while performing consistently bake after bake. Exciting new varieties and a convenient new pack size also are offered. Call Bake'n Joy at 800/666-4937. www.bakenjoy.com
Beautiful pastries made easy
The Dutchy™, new from DeBoer, is a shortbread pastry measuring 8.5 ins. by 3.25 ins. by 1.25 ins. Each pastry is filled with rich, European custard or premium almond paste. These pastries ship frozen and are the perfect base to simply, quickly and efficiently fill. Call deBoer Food at 800/762-9660. www.deboerfood.com
Indulge customers
Deliver the indulgent treats bakery customers want with new Pillsbury Chocolate Strudel Sticks and Double Chocolate Twirls from General Mills Bakeries & Foodservice. The easy-to-bake, freezer-to-oven format provides a convenient way to add fresh-baked chocolate aroma to the bakery at peak shopping times. Call General Mills Bakeries and Foodservice at 800/248-7310. www.generalmills.com
