Protect bakery foods from fruit-grown radicals with Lyons Magnus’ aseptically processed fruits. The company says this process holds several advantages over other forms of processing, including freezing. Aseptic fruits provide sterility, have uniform color, improve flavor and can be stored without refrigeration, Lyons Magnus says. Pack sizes range from 5-gallon to 300-gallon containers.
Lyons
M
agnus
800-344-7130
www.lyonsmagnus.com
