Headlines
Whole grain stamp maintains momentum
One year after the 2005 Dietary Guidelines recommended Americans increase their whole grain consumption to at least three servings a day, sales and production...
Bakeries part of campaign
A side dish or dessert, for example, needs to meet two of the following three criteria: 250 calories or less, 8 grams of fat or less, or saturated and/or...
MGP Ingredients expands R&D capabilities
The company's new technical center will have two stories, with 9,800 sq. ft. of space on each floor. The center will house MGP Ingredients' research and...
Sara Lee one step closer to national footprint
We haven't made a secret of the fact that we'd like to have a national footprint, Matt Hall, spokesperson for Sara Lee Food & Beverage, said. We don't...
Bake for New Orleans
The Bake for New Orleans fundraiser runs from Jan. 23 to March 10, and up to $25,000 will be donated to the Retail Bakery Industry Foundation's Rebuild...
Sara Lee one step closer to national footprint
Jones-Barber appointed C.E.O. of Dawn Food Products
The Board of Directors of Dawn Food Products Inc., Jackson, Mich., appointed Carrie Jones-Barber as chief executive officer of the company. Jones-Barber...
Sara Lee bolsters blended flour product lineup
Sara Lee Food & Beverage continues to preach the benefits of enriched white flour/whole grain flour blends with the launch of a variety of breakfast breads,...
RBA appoints new executive vice president
The Retail Bakers of America announced that Susan Nicolais took over for Bernard Reynolds as its new executive vice president. Nicolais, who assumed control...
PepsiCo acquires Stacy's Pita Chip
PepsiCo's Frito-Lay unit strengthened its portfolio of healthful snacks with the acquisition of Stacy's Pita Chip Co., a manufacturer of pita chips and...
IBC suffers major 4-week loss, continues consolidation
Interstate Bakeries Corp.'s massive consolidation efforts have done little to date to stop the company's hemorrhaging net losses. For the four-week period...
Finagle a Bagel partners with Roche, expands operations
Roche Bros. Supermarkets, Wellesley, Mass. announced a deal with Finagle a Bagel to be the exclusive provider of fresh bagels for the in-store bakery...
Kellogg takes gamble on low-linolenic soybean oil
Kellogg Co., Battle Creek, Mich., said it has found a solution to reduce or eliminate trans-fatty acids while also minimizing the saturated fat contents...
June Equipment Focus
In the January issue of Baking Management, the Equipment Focus article, Minor ingredients, major innovation, referenced the June 2005 article, Equipping...
Dispelling white wheat misconceptions
Millions of New Years resolutions already have been abandoned. Exercise programs have been shelved and dietary habits are back to pre-holiday levels....
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