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Headlines

Flowers Foods buys bakery 

Flowers Foods built the bakery and adjacent freezer in 1999 and 1996 respectively, and then sold the property to Schwan in 2003 as part of its sale of...

RBA calls all decorators 

This is the second year RBA has opened its competition to those who may not have an active regional bakery association. If selected, the independent contestants...

Au Bon Pain acquired by LNK Partners 

Founded 30 years ago, Au Bon Pain was one of the first bakery caf chains in the United States. Au Bon Pain today operates 226 bakery cafes systemwide,...

Hinds-Bock opens state-of-the-art facility 

The new building features a complete product testing and refrigeration area with depositors, a fully stocked inventory of depositor parts and the ability...

Horizon Milling expands capacity 

The company will add new equipment to the mills existing footprint and increase wheat flour capacity from 11,000 cwt per day to 15,000 cwt per day. We...

People 

Archer Daniels Midland Co. (ADM), Decatur, Ill., named Alain Fredericq director, global business development and sustainability programs, ADM Cocoa. In...

CSM sells QA Products 

The sale comes as part of CSMs plans to streamline its business in Europe and North America. QA Products annual sales are $35 million, and the divisions...

Winn-Dixie bakery leader to address IBA 

The Jacksonville, Fla.-based supermarket chain is the eighth largest in-store bakery operator in the country with 522 bakeries. Gaddy also served in corporate...

Europain readies events to spotlight top baker skills 

Home to the Coupe du Monde de La Boulangerie (World Cup of Baking), Eruopain 2008 will feature a number of other events, including a frozen desserts competition,...

Eight menu trends for 2008 

The Chicago-based firm identified these and other food trends in 2008:1. Superspices are the new superfruits With high antioxidant content, superfruits,...

RBA raises dues to support member benefits 

The RBA board of directors approved the increase during its board meeting in September last year. The tiered dues structure is based on gross bakery revenue,...

Flowers Foods opens new bakery 

The bakery, which will produce fresh breads and buns for markets in Tennessee, Kentucky, Indiana and Ohio, will open with one production line this coming...

MacKie disappointed with farm bill 

ABA has pushed aggressively to reform the sugar program, seek more acres for wheat production, seek crop equity in renewable energy initiatives, expand...

Brill honored for energy conservation  

The electrical savings from Brills green efforts (more than 2.2 million kilowatt hours) is equivalent to the average annual electricity use of 187 homes,...

Brueggers grows San Diego market 

The bakery, which features Brueggers updated bakery cafe design, opened in Chula Vista, Calif. It features free wireless Internet for customers and an...

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Bakery-Net Viewpoints:

Heather Henstock:
Eat two cupcakes, and call me in the
morning

   
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