Clear Lam Packaging, Elk Grove Village, Ill., appointed Jan Acker president/ chief operating officer for the company’s thermoformed products division. He will be responsible for the thermofoam business in the United States and China.

Kent Van Amburg was named executive director of the American Society of Baking, Swedesboro, N.J. He has held positions at the U.S. Grains Council and the United Soybean Board. He received a bachelor’s degree in agricultural economics from Kansas State University and a master’s degree in agricultural economics from Purdue University.

Andrew Burke was named interim chief financial officer at Bunge Ltd., White Plains, N.Y., while the company seeks a permanent replacement for former C.F.O. Jacqualyn Fouse.

Andy Linajs was named business development manager, food and beverage, for Lenexa, Kan.-based Caravan Ingredients. He previously worked for Gusmer Enterprises Inc., Colorado Sweet Gold Opportunities Inc. and Corn Products International. Marge O’Brien joined as consumer insights manager. Previously, she worked for SymphonyIRI Group.