Reiser's Vemag equipment depositor pumps viscous products while ensuring product quality. The depositor can handle large particles without damaging them, and it produces precise weight portions, batch after batch, the company says. Combined with a simple attachment, the Vemag offers high speed, accurate depositing and filling to produce a multitude of bakery products. Deposit cookies, pie fillings, cream cheese, icing, quiche and batters accurately and gently without mess or container contamination. For more information, call 781/821-1290.