Baking Team USA, made up of Harry Peemoeller, Mike Zakowski and Jeremey Gadouas, came in second place in the Coupe du Monde de la Boulangerie. Japan came in on top and Taiwan placed third.
While the team members may (or may not) be slightly disappointed in the second place finish, everyone else was very happy for them. It was a great culmination of almost three years of hard work for the three members. And they placed high enough for the United States to be invited back to the next Coupe du Monde in 2016.
Once again congratulations Harry, Mike and Jeremey! Your products looked awesome.