Top Story
Local charm sells Turtle BreadHead Baker Solveig Tofte knows it's not just her high-quality bread and pastries that draw customers to Minneapolis' quaint... |
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Viewpoints
Editor's Notes:
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| What's the next big thing? In an industry where satisfying customer cravings is key... Read More |
Bakers To Watch:
Tim Healea
| Longtime head baker at Portland's well-known Pearl Bakery and member... Read More |
The Workbench:
Klaus Tenbergen
Q: Do you have a formula for hand-rolled, scratch-made flour tortillas?... |
Tips & Techniques
Formula Exchange: Grandma's sugarcakes with watermelon icingINGREDIENTS LBS. OZS. METHOD SUGARCAKES Shortening 14 Blend. Sugar 2 Eggs, 8 whole, beaten 14 Add; mix until creamy. Buttermilk 1 Vanilla extract 0.17... |
Modern Baking Exclusives
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Sneak PeakBelow is a sneak peak into some of next month's topics:
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